Category Archives: Naturopath Indooroopilly
Warm Chia Pudding
Warm Chia Pudding with Apple & Cinnamon Warm chia pudding is a winter version of chia pudding. Chia seeds are high in protein, fibre and Omega-3s but this delicious recipe it is served warm with cinnamon (which assists in blood sugar regulation) and tart green apple. Ingredients: 1+1/2 cups of coconut or almond milk 1-2 […]
Quinoa Patties
Quinoa Patties Recipe developed by Marianne Harold. These quinoa patties are a favourite in our house. They are high in protein and very sustaining. They make a great lunch snack when spread with homemade dips or topped with your favourite roasted vegetables or as an accompaniment to your dinner. Once the quinoa is cooked they […]
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Keeping Your New Year’s Resolutions
Keeping Your New Year’s Resolutions With the arrival of the new year it is common for us to think about the physical and/or mental changes we would like to make in our lives. It is simple enough to make resolutions but many of us stay stuck with negative thought patterns and behaviours which sabotage […]
Love Your Heart
Love Your Heart Heart health is impacted by many factors and the chances are you’ve heard them all before – lifestyle, diet, stress, genetics etc. Very often we take our heart for granted until forced to look at a potential problem. Naturally prevention is always a preferred option to a treatment, however if a problem […]
Roasted Beetroot with Orange Dressing
Roasted Beetroot with Orange Dressing Recipe by Marianne Harold Roasted Beetroot with Orange Dressing is a delicious winter recipe and a wonderful way to infuse an aromatic citrus flavour into the beetroot during a slow cook. Ingredients: 6 small beetroot, peeled and quartered 2 spring onions, finely chopped 3 cloves of garlic, finely chopped Juice […]
Vegetable Red Curry (Vegan, Paleo, SIBO)
Vegetable Red Curry Recipe by Marianne Harold Vegetable Red Curry uses a curry paste that you make yourself and can spice anyway you prefer. This is my general recipe which varies depending on what I feel like on the day, but is also a good way of using up leftover vegetables that you may have […]